SOUTH FIN GRILL INVITES YOU
To Discover an Exquisite Culinary Journey
Indulge in a delightful dining experience unlike any other! With a fusion of exquisite flavors, innovative recipes, and the finest ingredients, we promise to take your palate on a remarkable culinary adventure.
Meet Our Award-Winning Culinary Artist!
Join us at South Fin Grill and have the pleasure of meeting Chef Francisco. His warm personality and genuine passion for the craft make dining at our establishment an experience to remember. Immerse yourself in the culinary wonders that await, as Chef Francisco takes you on a culinary odyssey that will ignite your senses and leave an indelible mark on your palate.
Starters
Indulge in the vibrant colors and intricate plating of our starters, where every ingredient is carefully arranged to ignite your taste buds. From delicate bruschetta adorned with vibrant heirloom tomatoes to artfully composed charcuterie boards showcasing an array of cured meats and artisanal cheeses, our appetizers are a testament to the beauty of culinary craftsmanship.-
Spinach & Artichoke Dip
Served with roasted jalapeno salsa and warm tortilla chips.
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New England Clam Chowder
Rustic croutons, smoked bacon, and chopped clams.
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Crackling Calamari
Flash-fried squid served with cherry peppers, house teriyaki & marinara sauce
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Deck Wings
Beer Batter Atlantic cod. lemon, and Dill tartar sauce
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BAKED CLAMS OREGANATA
Herbed Breadcrumbs, Lemon, Butter and White Wine
Salads
Enjoy the vibrant colors and fresh ingredients of our meticulously crafted salads. Delight in the perfect balance of flavors, textures, and dressings, all thoughtfully combined to create a refreshing and healthy dining experience. Add chicken, filet mignon, salmon, or shrimp.-
Caesar Salad
(VG) romaine, reggiano, rustic croutons
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Chef Salad
ask your server about today’s seasonal chef salad.
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Greek Salad
(VG) dry herb vinaigrette, Persian cucumbers, mint, bell peppers, kalamata olives, tomatoes, parsley, and feta cheese
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Burrata
(VG) toasted ciabatta, arugula, roasted tomatoes, and house vinaigrette
Raw Bar
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Blue Point Oyster
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Little Neck Clams On The Half Shell
Half-Dozen / Dozen
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Chilled Jumbo Shrimp
Served with cocktail and remoulade sauce
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Steamed Whole Lobster
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Royal Tower
5 jumbo shrimp, 6 Bluepoint oysters, 6 little neck clams, 1 whole main lobster
Vegetables & Sides
For our vegetarian patrons, we present a selection of exquisite plant-based creations. Crafted with a blend of seasonal produce and inventive flavors, our vegetarian dishes promise to captivate your taste buds and leave you fully satisfied.-
Broccoli with Reggiano
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House Coleslaw
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French Fries
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Wilted Spinach
Burgers & Sandwiches
All sandwiches served with choice of french fries or house coleslaw (Add Applewood smoked bacon)-
South Fin Burger
Ground chuck steak, cheddar, lettuce, tomatoes, onions
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Softshell Crab Po' Boy
served on a brioche bun, lettuce, tomatoes, red onion, pickles and remoulade sauce
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Crispy Chicken Sandwich
Buttermilk fried chicken, swiss cheese, dressed kale
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Fish Sandwich
Atlantic cod, house coleslaw and chef's dressing
Pasta
Immerse yourself in the comforting embrace of our pasta dishes, expertly prepared with love and precision. Whether you crave classic Italian flavors or innovative twists, our pasta selection will satisfy every pasta enthusiast.-
Linguini Scampi
handpicked jumbo shrimp in a house made wine sauce with fresh herbs
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Mussels Fra Diavolo
blue mussels served with linguini in a spicy tomato broth served with fresh herbs and grilled ciabatta
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SOUTH FIN SEAFOOD PASTA
clams, mussels, squid, and handpicked jumbo shrimp in a white wine sauce or a red tomato sauce (add lobster)
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Mezzo Rigatoni
(VG) served in our house marinara, slowly roasted eggplant and creamy burrata
House Specialties
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Scottish Salmon
pan-roasted with white wine served with lemon butter, whipped potatoes and broccoli
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Branzino
butterflied branzino served with marcona almonds, lemon, fresh herbs, and house coleslaw
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Pan Roasted Chicken
seasoned with our seasoned with herbs de Provence, on top of fresh whipped potatoes and coated with apricot glaze
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Barbecue Ribs
fork tender Danish pork ribs slow-cooked, served with French fries & coleslaw
Steaks
Experience the epitome of culinary excellence with our premium steak offerings. From tender filets cooked to perfection to a succulent porterhouse for 2, and more, each dish showcases the finest cuts and the artistry of our skilled chefs. Add Jumbo Shrimp 5 each, lobster tail 18 each.-
Center Cut Filet
10oz broiled, served with whipped potatoes and broccoli
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NY Strip
14oz seasoned with our house rub, served with a citrus arugula salad and French Fries
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15oz Ribeye
grilled to order, served with a choice of one side
Desserts
No culinary journey is complete without a sweet finale, and our dessert options are a true celebration of indulgence. Delight in the decadent chocolate creations, intricately plated desserts featuring seasonal fruits, and velvety confections that melt in your mouth. Each dessert is a work of art that not only satisfies your sweet tooth but also leaves a lasting impression.-
Key Lime Pie
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Brownie
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Sundae
🍶 Crafted Cocktails 🍶 Pair your dining experience with our expertly crafted cocktails. Sip on refreshing martinis, tangy margaritas, or indulge in our signature seafood-inspired concoctions. Each sip complements the delicate flavors of the seafood, taking your taste buds on a harmonious journey of taste and refreshment.
Cocktails
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South Fin Sunrise
Malibu rum, amaretto, peach nectar, fresh lime, light and crisp
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Mango Madness
Absolut Mango, Malibu Rum, Pineapple and Cranberry
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Gin Blossom
Hendricks, St Germaine and Tonic
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Summer Breeze
Lillet Blanc, St. Germain elderflower liqueur, prosecco and club soda
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Ketel One Cooler
Ketel one botanical cucumber, hint of lemon and mint mixed with club soda
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Moscow Mule
Your favorite vodka, ginger beer & fresh lime
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SFG Mojito
Bacardi rum, fresh lime, mint, club soda & a splash of red wine
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Piña Margarita
Tequila, cointreau, pineapple and coconut juices with fresh lime
Cold Beer
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Coors Light
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Michelob Ultra
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Stella
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Corona Premier
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Blue Moon
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Heineken
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Heineken Zero
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White Claw
Martinis
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Chocolate
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Espresso
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Bikini
Wine
Corkage fee $25 per 750ml bottleChardonnay
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Silver Creek
California
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Josh
North Coast California
Sauvignon Blanc
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Hans Greyl
New Zealand
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Stoneleigh
New Zealand
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Kim Crawford
New Zealand
CABERNET
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Bellacosa
Napa Valley
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Louis Martini
California
Rosé
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Maison Marcel
France
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Chiaretto
Italy
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Maison N09
France
Pinot Noir
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Silver Peak
Italy
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The Calling Monterey
Italy
Pinot Grigio
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Ruffino Lumina
Italy
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Santa Cristina
Italy
Cabernet Sauvignon
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William Hill
Napa Valley
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Layer Cake
Napa Valley
Merlot
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Edna Valley
California
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J. Lohr
California
More Reds
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Cline Cellars Zinfandel
California
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Layer Cake Malbec
Argentina
Sparkling
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J Roget
California
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Josh Prosecco
Italy
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Lamarca Prosecco
Italy
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GH Munn Champagne
France
Spirited Coffees
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Irish
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Mexican
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Spanish
Coffee Drinks
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Double Espresso
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Cappuccino
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Americano
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Latte
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Chicken Tenders
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Mac & Cheese
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Kid's Burger
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Pasta with Butter or Red Sauce